 Seriously. What more do we want from a $20 bottle of Cru Beaujolais?
Château de Pierreux's 2016 Brouilly integrates purple fruit and purple flowers, with a nice smattering of cardamom and a decent mineral backbone. Fresh, yet complex, it's juicy, highly-quaffable, and it'll hit these autumnal days well. It kicks ass and it’s stupid-cheap. Here in Vancouver, it's 20 bucks at B.C. Liquor Stores, elsewhere around the world it's a similar price, and you can track it down on Wine Searcher. Go get it. Comments are closed.
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