a twice-a-week newsletter from a bestselling cookbook author to help you feel calm + empowered in (and maybe beyond?!) your kitchen 🧡

Not really "about” salad. But salad is the force that through the green fuse drives the flower. Recipes, yes—but mostly a way of paying attention.

Jeff Tweedy shares songs, advice, general musings, and whatnot...

A vibrant community focused on cooking, gardening, reading, and general good living from Samin Nosrat, author of Salt, Fat, Acid, Heat and Good Things.

A small and independent, community-driven publication that celebrates the people, places, and ideas shaping the coolest corners of Vancouver. Subscribe for a sharp, weekly rundown of what’s happening in Vancouver’s food, drink, and culture scene.